Menu
Oysters
Pacific Oyters, 1/2 dozen only
Natural
$26
Mignonette
$26
Limoncello Granita
$28
To Share
These dishes are great for sharing
House Baked Foccacia
Balsamic & EVOO or
Nduja or
Garlic Butter
$11
House Baked Foccacia
Mortadella & Stracciatella
$16
Prosciutto di Parma
serve w/ gnocco fritto
$10
Warm Olives
served w/ grissini
$8
Arancini
porcini & truffle (df) w/ four cheese sauce
$15
Burrata
cherry tomatoes, EVOO & basil pesto
$20
Pig Wing
approx 300 gram smoked pig wing, honey glazed served w/ paprika
$24
Figo Cheese Board
Select of cheese, fruit, cured meat and crackers
$35
Hot
Calamari Fritti (Small)
flash fried squid, oregano & sumac, tartare
$17
Calamari Fritti (Large)
flash fried squid, oregano & sumac, tartare
$33
Mussels
1/2 kg, sauteed in chilli, garlic & parsley
$20
Baked Eggplant
tomato sugo, garlic, fior di latte, basil oil
$14
Pasta
Gnocchi Burnt Butter & Prosciutto
signature beetroot/pea gnocchi, pancetta, sage, beurre noisette & 16mth prosciutto
$30
Linguine Spinaci E Pepe
Smoked speck, spinach, pecorino romano, parmigiano, fresh black pepper
$27
Pappardelle Beef Ragu
8-hours slow-cooked beef in pomodoro & stracciatella
$33
Mafaldine Four Cheese
gorgonzola, asiago, provolone & parmesan
pangrattato
$29
Linguine Blue-Swimmer Crab
wild-caught New Caledonian blue-swimmer crab, chilli, garlic, lemon zest & parsley oil
$30
Pappardelle Prawn & Nduja
tiger prawns, cherry tomatoes & garlic in tangy nduja, lemon myrtle & touch of cream
$33
Mafaldine Fruitti di Mare
prawn, calamari, fish, mussel in white
wine butter sauce
$34
Ravioli Pumpkin & Sage
n burro fuso, sage & nutmeg, pecorino DOP
$28
Rigatoni Bolognese
pork & veal ragu, red wine, pomodoro, chipotle peppers
$26
Rigatoni Basil Pesto
freshly made basil pesto (DF), pecorino DOP
$25
Mains
Eye Fillet
200GR, Wagyu MSA MB2+, grass-fed, broccolini, salsa verde, grilled lemon
$45
Porchetta
(roasted) rosemary & garlic stuffed pork belly, pickled beet cabbage, verjuice apricot & lentils herbs sauce
$38
Barramundi
broccolini, gremolata, grilled lemon
$37
Beef Lasagna
(baked) layers of beef ragu & bechamel, rocket baked w/ fior di latte
$30
Sides
Rocket Salad
w/ aged balsamic vinegar & EVO
$12
Broccolini
w/ romesco sauce
$12
Fries
paprika, parsley & pecorino
$12
Triple-cooked Potato
w/ garlic & butter
$12
Eggplant Chips
beer-battered, rosemary salt & vegan chipotle mayo
$16
Gnocco Fritto
basket of fried dough
$10
Desert
Creme Catalina
Light, zesty spiced vanilla custard finished w/ classic caramelised sugar layer
$15
Figo's Raspberry & Thyme Sorbet
non-vegan option: vanilla bean gelato
(gelato & sorbet made on-site)
$12
Tiramisu
yolk mousse, espresso-soaked biscuits
$14
Panzerotti
Chocolate-hazelnut filled puff pastry, cinnamon & vanilla gelato
$14
Panini
From 12pm until sold out
Ciabatta freshly baked on the same day
Numero Uno
Roasted rosemary & garlic stuffed pork belly, caramelised onion & rocket
$16
Paradiso
8 hrs Smoked beef brisket, caramelised onion, rocket & mustard aioli
$16
La Fattoria
Grilled eggplant, tomato, caramelised onion, rocket, fresh buffalo mozzarella & basil pesto
$15
Parma
Prosciutto di Parma, tomato, fresh buffalo mozzarella, rocket & balsamic EVOO
$16
Bambini
Pasta Bolognese
$14
Pasta Carbonara
$14
Chicken Tender & Fries
$12
Children’s menu available
​
PLEASE NOTE: For public holidays, there is a 15% surcharge.
For tables of 8 or more, please refer to our set menu; otherwise, a 5% service charge will be applied.
​
Please advise our wait staff of any dietary requirements or allergies.
Needs are catered for to the best of our ability, but the decision to consume a meal is the diner's responsibility.
Nuts, seafood, shellfish, sesame seeds, wheat, flour, eggs, fungi & dairy products are all handled on this premises.